I’ve waited a week to open my seed order!
A heady mix (I don’t get out much) of leafy staples (salad leaves and chard); exotics (round cucumbers, cucamelons and Florence Fennel); herbs (Greek basil sage and cumin), and a trio of unusual onions. Thanks to Paddy (An Irish Gardener) for recommending the ‘Welsh’ onions.
Has anyone grown tomatillos? I’m considering giving them a try.
Continue reading “Planning Ahead for 2021”
Towards the end of May, rushing to get everything planted before I took a holiday, I wrote that I’d used plastic drinking straws to sow seeds – placing short pieces of the straws in the ground and dropping one seed in each – as a way of preventing cats fouling what would have appeared as bare earth.
I tried it with leeks and parsley – and two weeks later, this is the parsley. You can see how effective it is in the lower right quarter of this image.
I didn’t always manager to get the seed INSIDE the drinking straw, and there appears to be a courgette growing in the middle of this section – not planted by me.
But I count this as a success. Not every seed germinated, but that would have happened straws or no straws. And I can re-use the straws I removed from this bed elsewhere.
I hope the leeks will do just as well!
The first day of the month was mostly sunny, though a cool breeze blew through my garden. I’d tied these bean strings on the arch thinking I might be able to plant a few seeds out, but I don’t think I’ll risk it yet. I’ve started some off in the greenhouse though. Continue reading “Monthly Round-up: April”